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Crystal Virgin Coconut Oil is made from certified organic coconuts harvested
in unpolluted rural Vietnam. We use only the finest, freshest coconuts grown
by local farmers. The oil is extracted by cold pressing techniques at the rural
harvest sites under strict supervision to maintain product quality and then
shipped to our quality control and packaging centre in Ho Chi Minh City.
There it is inspected and certified by food chemists from the Vietnamese
Ministry of Health. After certification and approval the oil is packaged and
shipped to our distributors in the US and Canada. This oil has been
approved by the USFDA and the Canadian Food Inspection
Service. It is the equal of any cold pressed virgin coconut oil currently available.
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